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Knives / Matsato Japanese Knife
QUICK AND DURABLE: Made with one-piece high-carbon Japanese steel, our knife ensures easy edge maintenance and long-lasting sharpness.
COMFORTABLE GRIP: The natural rosewood handle offers a comfortable grip and is triple riveted for added security and longevity, preventing any separation over time.
MULTIPURPOSE PERFORMANCE: Perfect for chopping, mincing, and cutting. Ideal for tasks like dicing onions, mincing shallots, chopping herbs, crushing garlic, and shredding cabbage.
EASY TO CLEAN: Protect your knife's performance and longevity by hand washing it carefully with warm water and mild soap after each use. Allow it to dry completely with a soft towel. Avoid the dishwasher.
TRUST MERCER CULINARY PRAXIS: Enjoy the perfect blend of high-quality wood warmth and precision with our razor-sharp blade. Ideal for both professionals and home cooking enthusiasts.