Japanese Kiritsuke Knife: Versatile Chef's Knife for Meat, Fruits, and Vegetables

Feature Rundown

DYNASTY SERIES BLADE QUALITY Findking's dynasty series blades are made from 9CR18MOV steel, a top choice for everyday use by professional chefs. With an HRC of 60+/-2, the blade takes an angled edge and maintains it for a long time, extending the knife's life with regular care. The clad dimples make food release easy during slicing or dicing, and it excels with vegetables, fruits, fish, and meats. Avoid using frozen products, as this may dull the blade.

DYNASTY SERIES HANDLE The handle is crafted from African rosewood, complementing the knife's beauty and offering comfort to the user. Its stability allows for precise and enduring cuts. This handle makes food preparation fun and efficient.

WEIGHT AND BALANCE The balance point runs from the heel to the spine, providing a comfortable grip and precise cuts. The weight is concentrated towards the blade, making rock chopping motions efficient.

DESIGN Designed to showcase the elegance of eastern chef’s knives, the dynasty series focuses on comfort and everyday efficiency. The 22.3cm blade length and 15.3cm handle length result in a 37.6cm overall length. A pinch grip allows for a true 9-inch blade length, maximizing maneuverability of the cutting edge.

OUR PROMISE Quality is a priority at Findking, and we assure our customers that our pursuit of premium quality will not come at the expense of affordability.