Viking Japanese Butcher Knife for Fish and Meat Cutting

Specs That Matter

Enoking Chef Knife: Merging Tradition and Modernity

By combining traditional forging techniques with modern technology, Enoking Chef Knife ensures durability and sharpness. The blade, made from high-quality Manganese steel, is meticulously hand-forged by skilled blacksmiths. This results in a knife that remains sharp for years.

Unique Texture & Versatility

Each Enoking Chef Knife has a unique hammered blade texture, much like a personal fingerprint. This not only adds character to your kitchen but also makes it versatile. Use this knife for various tasks: slicing fish, chopping meat, cutting vegetables, and even chopping bones. With this chef knife, you have everything you need.

Ergonomic Handle

The blade's comfortable handle is designed to fit snugly into your palm, providing a firm and secure grip. This makes chopping effortless and enjoyable.

Leather Sheath and Exquisite Packaging

The knife comes with a portable soft leather sheath, offering excellent protection and convenience. Ideal for carrying on your belt during outdoor activities like camping. The high-end packaging makes it perfect for gifts on special occasions.

Customer Satisfaction

As a professional manufacturer, Enoking focuses on delivering high-quality kitchen knives. We offer a satisfaction service for any reason, ensuring you enjoy your shopping experience without worrying about risks.