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Knives / Matsato Kitchen Knife
Ultra Sharp 7 Inch Japanese Stainless Steel Santoku Knife
Your Product Guide
[Premium Japanese Stainless Steel Chef's Knife] This premium chef's knife is crafted from professional Japanese stainless steel with a carbon content of 0.45% to 0.55% and chromium content of 14% to 15%. The blade is extremely sharp and durable, with a hardness that reaches up to 58.
[Double-Edged Blade Design] With its double-edged design, this chef's knife is perfect for both left- and right-handed cooks. Each blade edge is at a 15-degree angle, ensuring a clean and precise cut.
[Well Balanced Kitchen Knife] The balance between the blade and handle is perfectly designed for comfortable use. The ergonomic stainless steel handle offers superior comfort, minimizing fatigue, numbness, or pain, especially for frequent cooks.
[Multifunctional Cooking Knife] This professional 7-inch chef's knife is versatile for various kitchen tasks. Whether you need to chop vegetables, cut fruits, dice meat, or slice cheese, this knife has got you covered.
[100% Satisfaction Guarantee] We stand behind our product and offer 100% satisfaction. Buy with confidence, as we provide quality materials and craftsmanship.
