Premium Japanese 8-Inch Gyuto Chef Knife for Men with Gift Box

The Full Feature Sheet

UNIQUE AND USED-BY-PROFESSIONALS JAPANESE AUS-8 KNIFE CORE:

The KANNGOU Japanese knife is crafted from Japanese alloy steel AUS-8, a stainless steel known for its exceptional hardness (HRC 60±2) and wear-resistant properties. This gyuto chef knife is super sharp thanks to advanced forging techniques, making it perfect for handling tough kitchen tasks like cutting meat or deboning.

PERFECT FOR HOME COOKS AND PROFESSIONALS:

This versatile 8.27-inch chef knife is suitable for everyday kitchen tasks, from slicing and mincing fruits and vegetables to chopping fish, chicken, and beef. Whether you're a home cook or a professional chef, the KANNGOU Japanese knife enhances your culinary skills and provides an ultimate all-around cooking experience.

ERGONOMIC BLACK PAKKA WOOD HANDLE:

The handle is made from Pakka Wood, renowned for its strength, comfort, and stability. This ensures a professional touch and minimizes fatigue, finger numbness, or discomfort from prolonged use. The ergonomic design provides optimal balance, making the knife effortless to maneuver.

DIMENSIONS AND WEIGHT:

The blade measures 8.27 inches in length and is 0.1 inches thick, with a cutting angle of 15 degrees. The handle is 5.51 inches long and the knife weighs approximately 7.58 ounces.

ELEGANT GIFT BOX:

The KANNGOU Japanese chef knife is elegantly packaged in a sophisticated navy blue presentation box, making it the perfect gift for husbands, fathers, grandfathers, friends, and family members. Ideal for special occasions such as birthdays, Christmas, weddings, and anniversaries.