Japanese YOTSUBA Boning Knife for Kitchen, Camping, BBQ

About this item

• Ultra-sharp Blade: The YOTSUBA japanese knife is made of premium High Carbon steel, the 14 degree edge blade is sharp and durable, japanese knife offers better edge retention, corrosion, and wear resistance. Reasonable maintenance after every use,butcher knife will last a long lifetime
• Multi-Functional Chef Knife: This butcher knife can meet almost all your daily needs, breaking down a whole chicken, skinning, slicing meats, chopping vegetables, filleting fish, deboning meat, and using this boning knife to baton wood for the camp fire
• Comfortable Grip: The meat knife for meat cutting is comfortable to hold due to its ergonomic full tang handle and finger hole design. The rosewood handle is well built and allows you to comfortably execute different cutting angels while maintaining control
• Matching Leather Sheath: The butcher knife is equipped with leather knife cover matching exactly with the size of butcher knife. The boning knife sheath can protect the blade from impact and can be worn on the belt, which is convenient for you to carry when camping, hiking, hunting, fishing or outdoor parties
• YOTSUBA SERVICE:YOTSUBA chef knife for kitchen is easy and fast to clean.Suitable for Valentine's Day, Wedding, Birthday, Housewarming, Thanksgiving, Halloween, Christmas. We commit to provide good quality knives that inspire your cutting and cooking passion