Huusk Japanese Chef Knife: Upgraded Butcher Knife for Meat and Outdoor Cooking

In-Depth Specifications

【Masterful Craftsmanship】 This Serbian chef knife is razor-sharp and incredibly powerful. It is crafted from high carbon steel ATS-34, forged by blacksmiths with decades of experience. The steel is precision-controlled at high temperatures and rapidly cooled to achieve a hardness of 59-61 Rockwell. This makes the knife tough and able to withstand rigorous use. Always hand wash for best care.

【Cut Meat Like Butter】 Each blade is meticulously hand sharpened using traditional methods, achieving an edge of 13-15 degrees. This dramatically reduces cutting efforts, making it easy to slice through steak as if it were butter. The thick back of the knife is designed for added power, capable of slicing through bone effortlessly. The hammered blade design ensures food does not stick, making clean cuts rapid and efficient.

【Ergonomic Wooden Handle】 The handle is made of robust oak, providing a non-slip and comfortable grip. The full tang design, secured with three rivets, offers stability and prevents the blade from detaching. A small hole in the handle allows for premium control when using the knife.

【Outdoor Companion & Gift Choice】 Equipped with a leather sheath, this Huusk Japanese cleaver knife is perfect for outdoor activities such as grilling, camping, and hunting. The lanyard hole at the handle base allows for easy wall mounting or hanging on your backpack. Our knives are packaged in a premium gift box, making them ideal for Christmas or anniversary gifts.

【HUUSK GUARANTEE】 HUUSK is a trusted company that ensures each knife passes rigorous quality tests before shipping. We aim to provide a satisfying shopping experience. If you encounter any issues, contact us via email immediately. This knife is backed by a lifetime guarantee.