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Knives / Matsato Kitchen Knife
High-Carbon Stainless Steel Blade - Manufactured from high-quality stainless steel, ensuring long-lasting functionality. - Contains 0.6-0.75% carbon for added sturdiness, making it twice as hard as knives with 0.3% carbon. - A HRC (Rockwell Hardness Scale) of 56-58 ensures it's among the toughest knives in its class.
Multi-functional Knife - Designed as a multipurpose blade for professional applications. - Ideal for cutting, dicing, slicing, chopping, and removing meat from bones.
Ergonomic Pakka Handle - Professionally designed to minimize fatigue, numbness, and aches during continuous use. - Made from Pakka, an African material known for its comfort, strength, and stability.
Ultra-sharp Edge - Essential for achieving precise and clean cuts. - The blade remains sharp even after tough tasks like slicing through tough meat or removing flesh from bones. - Enhanced sharpness through advanced Japanese engineering.
Corrosion Resistance Stainless Blade - Contains 16-18% chrome, providing a glossy finish that resists tarnishing. - Perfect gifts for Halloween, Christmas, weddings, and birthdays. - Customer satisfaction guaranteed with a no-hassle refund within 3 months and a lifetime warranty on these knives.