Japanese Chef Knife for Meat Cutting and Chopping: Perfect for Home, Outdoor, and Camping

What You Need To Know

【Craftsmanship and Durability】 This Serbian chef knife, made of high-carbon steel ATS-34, is renowned for its razor-sharp and powerful cut. Expert blacksmiths, with decades of experience, precisely control the forging process, achieving a hardness between 59-61 Rockwell. This knife is built to last, making it a reliable tool in your kitchen.

Always Handwash for Best Results Warm Tip: Always handwash to maintain the knife's sharpness and longevity.

【Cut Meat Like Butter】 Each blade is painstakingly hand-sharpened to a razor-sharp edge, between 13-15 degrees. The result is effortless cutting through steak like butter. The thick blade design makes it powerful enough to slice through meat or bone with ease. The hammered blade prevents food from sticking.

【Ergonomic Design】 The handle is made of durable, non-slip oak and features a full tang design with 3 rivets, ensuring stability. You can even slide your fingers into the handle's hole for additional control. This knife is comfortable to grip and ideal for extended use.

【Outdoor Companion & Gift Choice】 Equipped with a leather sheath, this knife is perfect for outdoor activities, such as grilling, camping, hiking, and hunting. The lanyard hole allows for easy hanging on a wall or backpack. Gift box packaging makes it a great gift for holidays like Christmas, Thanksgiving, or anniversaries.

【HUUSK Guarantee】 HUUSK is a trusted company, and each knife undergoes rigorous testing before shipment. We offer a lifetime guarantee and are dedicated to providing a satisfying shopping experience. Contact us if you have any issues.

• Serbian chef knife
• ATS-34 steel
• handcrafted knives
• durable kitchen tools
• non-slip handle
• outdoor chef knife
• gift options for special occasions
• rigorous testing
• lifetime guarantee
• razor-sharp edge
• full tang design
• hammered blade
• comfortable grip