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High-Quality Stainless Steel Blade: Crafted from high-quality stainless steel, this blade ensures long-lasting functionality. With 0.6-0.75% carbon content, it is two times harder than other knives in its class, making it exceptionally durable and reliable.
Multi-Functional Knife: Designed as an all-in-one tool for professional cooks, this gyutou knife excels in various tasks. It effortlessly cuts, dices, slices, and chops with precision. Additionally, it can handle meat removal from bones with ease, thanks to its HRC (Rockwell Hardness Scale) ranging from 56-58, one of the toughest knives in its category.
Ergonomic Pakka Handle: To enhance comfort and minimize fatigue, the blade features an ergonomic Pakka handle. Pakka, an African material known for its comfort, strength, and stability, ensures a secure and comfortable grip even during extended use.
Ultra-Sharp Edge: Precision and sharpness are key here. The edge is razor-sharp and maintains its sharpness even after tough tasks like cutting through tough meat or removing flesh from bones. The blade's sharpness is further enhanced by the latest Japanese engineering techniques.
Corrosion-Resistant Blade: The stainless steel blade includes 16-18% chrome, ensuring a durable, highly resilient surface. This glossy finish remains immune to tarnishing, making these knives perfect gifts for special occasions like Halloween, Christmas, weddings, and birthdays.
Customer Guarantee: We offer a hassle-free 3-month refund policy and a lifetime warranty, ensuring your satisfaction and peace of mind.